Least Developed Countries (LDCs) vs OECD: Food Transport — Emissions (CO2eq) from F-gases
Food Transport — Emissions (CO2eq) from F-gases over time
- Least Developed Countries (LDCs)
- OECD
How they compare
OECD currently reports 14,261 kt against 56.37 kt in Least Developed Countries (LDCs), a difference of 14,205 kt.
That makes OECD's figure about 253.0 times Least Developed Countries (LDCs)'s.
Across all 34 years both countries report, OECD has been ahead every year.
Least Developed Countries (LDCs) ranks 3rd and OECD ranks 1st of 7 groups.
OECD has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Least Developed Countries (LDCs) | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17.18 kt | 2,646 kt | 2,629 kt | OECD |
| 2000s | 95.23 kt | 5,002 kt | 4,907 kt | OECD |
| 2010s | 119 kt | 10,583 kt | 10,464 kt | OECD |
| 2020s | 58.67 kt | 14,023 kt | 13,964 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from f-gases, Least Developed Countries (LDCs) or OECD?
- OECD, at 14,261 kt against 56.37 kt in Least Developed Countries (LDCs) as of 2023.
- What is the difference in food transport — emissions (co2eq) from f-gases between Least Developed Countries (LDCs) and OECD?
- 14,205 kt, with OECD ahead.
- How many years of comparable data are there for Least Developed Countries (LDCs) and OECD?
- 34 years are reported by both, from 1990 to 2023.
- How do Least Developed Countries (LDCs) and OECD rank globally for food transport — emissions (co2eq) from f-gases?
- Least Developed Countries (LDCs) ranks 3rd and OECD ranks 1st of 7 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf