Nicaragua vs Norway: Food Transport — Emissions (CO2eq) from F-gases
Food Transport — Emissions (CO2eq) from F-gases over time
- Nicaragua
- Norway
How they compare
Norway currently reports 29.78 kt against 24.44 kt in Nicaragua, a difference of 5.34 kt.
That makes Norway's figure about 1.2 times Nicaragua's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Norway ahead.
Nicaragua ranks 43rd and Norway ranks 41st of 99 countries.
Norway has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Nicaragua | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.39 kt | 49.63 kt | 44.25 kt | Norway |
| 2000s | 6.73 kt | 118.02 kt | 111.29 kt | Norway |
| 2010s | 16.5 kt | 66.95 kt | 50.45 kt | Norway |
| 2020s | 24.11 kt | 30.84 kt | 6.74 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from f-gases, Nicaragua or Norway?
- Norway, at 29.78 kt against 24.44 kt in Nicaragua as of 2023.
- What is the difference in food transport — emissions (co2eq) from f-gases between Nicaragua and Norway?
- 5.34 kt, with Norway ahead.
- How many years of comparable data are there for Nicaragua and Norway?
- 34 years are reported by both, from 1990 to 2023.
- How do Nicaragua and Norway rank globally for food transport — emissions (co2eq) from f-gases?
- Nicaragua ranks 43rd and Norway ranks 41st of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf