Bermuda vs San Marino: Food Transport — Emissions (CO2eq) from F-gases
Food Transport — Emissions (CO2eq) from F-gases over time
- Bermuda
- San Marino
How they compare
San Marino currently reports 1.06 kt against 0.9944 kt in Bermuda, a difference of 0.0656 kt.
That makes San Marino's figure about 1.1 times Bermuda's.
The two have swapped places 2 times across 31 shared years of data; in 1993 it was San Marino ahead.
Bermuda ranks 82nd and San Marino ranks 80th of 88 countries.
San Marino has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bermuda | San Marino | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0436 kt | 0.1463 kt | 0.1026 kt | San Marino |
| 2000s | 0.2247 kt | 0.3061 kt | 0.0814 kt | San Marino |
| 2010s | 0.7846 kt | 0.8466 kt | 0.0621 kt | San Marino |
| 2020s | 0.9885 kt | 1.05 kt | 0.0587 kt | San Marino |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from f-gases, Bermuda or San Marino?
- San Marino, at 1.06 kt against 0.9944 kt in Bermuda as of 2023.
- What is the difference in food transport — emissions (co2eq) from f-gases between Bermuda and San Marino?
- 0.0656 kt, with San Marino ahead.
- How many years of comparable data are there for Bermuda and San Marino?
- 31 years are reported by both, from 1993 to 2023.
- How do Bermuda and San Marino rank globally for food transport — emissions (co2eq) from f-gases?
- Bermuda ranks 82nd and San Marino ranks 80th of 88 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.