Food Transport — Emissions (CO2eq) from F-gases in San Marino
San Marino: Food Transport — Emissions (CO2eq) from F-gases was 1.06 kt in 2023. ◆ Volatile
Food Transport — Emissions (CO2eq) from F-gases in San Marino, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions (co2eq) from f-gases in San Marino is 1.06 kt, measured in 2023. That is the highest value across all 31 years on record.
That represents a change of up 29.4% over ten years.
Over the whole period, food transport — emissions (co2eq) from f-gases in San Marino peaked at 1.06 kt in 2021 and was at its lowest, 0.0165 kt, in 1996.
San Marino ranks 80th of 88 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Transport — Emissions (CO2eq) from F-gases in San Marino, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.4362 kt | — |
| 1994 | 0.4428 kt | +1.5% |
| 1995 | 0.0206 kt | -95.3% |
| 1996 | 0.0165 kt | -19.9% |
| 1997 | 0.0249 kt | +50.5% |
| 1998 | 0.0349 kt | +40.1% |
| 1999 | 0.0479 kt | +37.5% |
| 2000 | 0.0918 kt | +91.5% |
| 2001 | 0.1245 kt | +35.6% |
| 2002 | 0.1571 kt | +26.2% |
| 2003 | 0.1928 kt | +22.7% |
| 2004 | 0.2845 kt | +47.6% |
| 2005 | 0.3337 kt | +17.3% |
| 2006 | 0.388 kt | +16.3% |
| 2007 | 0.4445 kt | +14.5% |
| 2008 | 0.4983 kt | +12.1% |
| 2009 | 0.5454 kt | +9.5% |
| 2010 | 0.6012 kt | +10.2% |
| 2011 | 0.6618 kt | +10.1% |
| 2012 | 0.7067 kt | +6.8% |
| 2013 | 0.8172 kt | +15.6% |
| 2014 | 0.8706 kt | +6.5% |
| 2015 | 0.8989 kt | +3.3% |
| 2016 | 0.9472 kt | +5.4% |
| 2017 | 0.9791 kt | +3.4% |
| 2018 | 0.9884 kt | +1.0% |
| 2019 | 0.9953 kt | +0.7% |
| 2020 | 1.02 kt | +2.0% |
| 2021 | 1.06 kt | +4.2% |
| 2022 | 1.06 kt | +0.0% |
| 2023 | 1.06 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1463 kt | 0.0165 kt | 0.4428 kt | 7 |
| 2000s | 0.3061 kt | 0.0918 kt | 0.5454 kt | 10 |
| 2010s | 0.8466 kt | 0.6012 kt | 0.9953 kt | 10 |
| 2020s | 1.05 kt | 1.02 kt | 1.06 kt | 4 |
Countries ranked near San Marino
More climate change data for San Marino
- Share of global CO₂ emissions and population 0.0% (2100)
- Urban population 97.2% (2025)
- Urban population 33,150 (2025)
- Urban population growth 0.4% (2025)
- Population, total 34,109 (2025)
- Population growth 0.4% (2025)
- Temperature change with respect to a baseline climatology 2.89 (2024)
- Share of global cumulative CO₂ emissions from land-use change 0.0% (2024)
- Cumulative CO₂ emissions from land-use change 128,533 tonnes (2024)
- Share of global CO₂ emissions from land-use change -0.0% (2024)
Frequently asked questions
- What is food transport — emissions (co2eq) from f-gases in San Marino?
- Food transport — emissions (co2eq) from f-gases in San Marino was 1.06 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions (co2eq) from f-gases recorded in San Marino?
- The highest recorded value was 1.06 kt in 2021.
- What is the lowest food transport — emissions (co2eq) from f-gases recorded in San Marino?
- The lowest recorded value was 0.0165 kt in 1996.
- How does San Marino rank for food transport — emissions (co2eq) from f-gases?
- San Marino ranks 80th out of 88 countries with data for 2023.
- Is food transport — emissions (co2eq) from f-gases rising or falling in San Marino?
- Over the last ten years it is up 29.4%. The long-run trend across the full record is volatile.
- Where does this San Marino data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.