Central America vs Micronesia: Food Transport — Emissions (CO2eq) from N2O
Food Transport — Emissions (CO2eq) from N2O over time
- Central America
- Micronesia
How they compare
Central America currently reports 485.22 kt against 0.5668 kt in Micronesia, a difference of 484.65 kt.
That makes Central America's figure about 856.1 times Micronesia's.
Across all 34 years both countries report, Central America has been ahead every year.
Central America ranks 19th and Micronesia ranks 18th of 32 groups.
Central America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Micronesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 307.25 kt | 0.3537 kt | 306.9 kt | Central America |
| 2000s | 413.18 kt | 0.4751 kt | 412.7 kt | Central America |
| 2010s | 502.7 kt | 0.5395 kt | 502.16 kt | Central America |
| 2020s | 432.75 kt | 0.5587 kt | 432.2 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from n2o, Central America or Micronesia?
- Central America, at 485.22 kt against 0.5668 kt in Micronesia as of 2023.
- What is the difference in food transport — emissions (co2eq) from n2o between Central America and Micronesia?
- 484.65 kt, with Central America ahead.
- How many years of comparable data are there for Central America and Micronesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Micronesia rank globally for food transport — emissions (co2eq) from n2o?
- Central America ranks 19th and Micronesia ranks 18th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf