Greece vs Kenya: Food Transport — Emissions (CO2eq) from N2O

Greece
25.05 kt
in 2023
Kenya
25.21 kt
in 2023
Greece rank
60th
Kenya rank
59th

Food Transport — Emissions (CO2eq) from N2O over time

  • Greece
  • Kenya
10203040199020062023

How they compare

Kenya currently reports 25.21 kt against 25.05 kt in Greece, a difference of 0.16 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Greece ahead.

Greece ranks 60th and Kenya ranks 59th of 207 countries.

Across the 4 decades both report, Greece averaged higher in 3 and Kenya in 1.

Head to head by decade

Decade Greece Kenya Difference Ahead
1990s 27.58 kt 6.51 kt 21.07 kt Greece
2000s 35.62 kt 7.84 kt 27.78 kt Greece
2010s 27.81 kt 17.73 kt 10.09 kt Greece
2020s 23.72 kt 25.04 kt 1.32 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions (co2eq) from n2o, Greece or Kenya?
Kenya, at 25.21 kt against 25.05 kt in Greece as of 2023.
What is the difference in food transport — emissions (co2eq) from n2o between Greece and Kenya?
0.16 kt, with Kenya ahead.
How many years of comparable data are there for Greece and Kenya?
34 years are reported by both, from 1990 to 2023.
How do Greece and Kenya rank globally for food transport — emissions (co2eq) from n2o?
Greece ranks 60th and Kenya ranks 59th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Kenya: Food Transport — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2eq-from-n2o-ar5-fao-tier-1/greece/kenya/

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About this data

Indicator
Food Transport — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf