Norway vs Sudan: Food Transport — Emissions (CO2eq) from N2O
Food Transport — Emissions (CO2eq) from N2O over time
- Norway
- Sudan
How they compare
Sudan currently reports 24.77 kt against 23.38 kt in Norway, a difference of 1.39 kt.
That makes Sudan's figure about 1.1 times Norway's.
The two have swapped places 3 times across 12 shared years of data; in 2012 it was Norway ahead.
Norway ranks 64th and Sudan ranks 61st of 207 countries.
Across the 2 decades both report, Norway averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | Norway | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 25.36 kt | 20.61 kt | 4.75 kt | Norway |
| 2020s | 23.24 kt | 24.36 kt | 1.12 kt | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from n2o, Norway or Sudan?
- Sudan, at 24.77 kt against 23.38 kt in Norway as of 2023.
- What is the difference in food transport — emissions (co2eq) from n2o between Norway and Sudan?
- 1.39 kt, with Sudan ahead.
- How many years of comparable data are there for Norway and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Norway and Sudan rank globally for food transport — emissions (co2eq) from n2o?
- Norway ranks 64th and Sudan ranks 61st of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf