Azerbaijan vs Sri Lanka: Food Transport — Emissions

Azerbaijan
0.0846 kt
in 2023
Sri Lanka
0.0767 kt
in 2023
Azerbaijan rank
65th
Sri Lanka rank
67th

Food Transport — Emissions over time

  • Azerbaijan
  • Sri Lanka
0.020.040.060.080.1199020062023

How they compare

Azerbaijan currently reports 0.0846 kt against 0.0767 kt in Sri Lanka, a difference of 0.0079 kt.

That makes Azerbaijan's figure about 1.1 times Sri Lanka's.

The two have swapped places 6 times across 32 shared years of data; in 1992 it was Azerbaijan ahead.

Azerbaijan ranks 65th and Sri Lanka ranks 67th of 207 countries.

Across the 4 decades both report, Azerbaijan averaged higher in 1 and Sri Lanka in 3.

Head to head by decade

Decade Azerbaijan Sri Lanka Difference Ahead
1990s 0.0389 kt 0.0292 kt 0.0098 kt Azerbaijan
2000s 0.0315 kt 0.0417 kt 0.0102 kt Sri Lanka
2010s 0.0638 kt 0.0766 kt 0.0128 kt Sri Lanka
2020s 0.0759 kt 0.0803 kt 0.0044 kt Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Azerbaijan or Sri Lanka?
Azerbaijan, at 0.0846 kt against 0.0767 kt in Sri Lanka as of 2023.
What is the difference in food transport — emissions between Azerbaijan and Sri Lanka?
0.0079 kt, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Sri Lanka?
32 years are reported by both, from 1992 to 2023.
How do Azerbaijan and Sri Lanka rank globally for food transport — emissions?
Azerbaijan ranks 65th and Sri Lanka ranks 67th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Sri Lanka: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o-fao-tier-1/azerbaijan/sri-lanka/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf