Burundi vs Montenegro: Food Transport — Emissions
Food Transport — Emissions over time
- Burundi
- Montenegro
How they compare
Burundi currently reports 0.0064 kt against 0.0061 kt in Montenegro, a difference of 0.0003 kt.
The two have swapped places 3 times across 18 shared years of data; in 2006 it was Montenegro ahead.
Burundi ranks 150th and Montenegro ranks 151st of 207 countries.
Across the 3 decades both report, Burundi averaged higher in 1 and Montenegro in 2.
Head to head by decade
| Decade | Burundi | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0015 kt | 0.0047 kt | 0.0032 kt | Montenegro |
| 2010s | 0.0034 kt | 0.0045 kt | 0.0011 kt | Montenegro |
| 2020s | 0.0063 kt | 0.0056 kt | 0.0007 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Burundi or Montenegro?
- Burundi, at 0.0064 kt against 0.0061 kt in Montenegro as of 2023.
- What is the difference in food transport — emissions between Burundi and Montenegro?
- 0.0003 kt, with Burundi ahead.
- How many years of comparable data are there for Burundi and Montenegro?
- 18 years are reported by both, from 2006 to 2023.
- How do Burundi and Montenegro rank globally for food transport — emissions?
- Burundi ranks 150th and Montenegro ranks 151st of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf