Canada vs Eastern Asia: Food Transport — Emissions

Canada
1.91 kt
in 2023
Eastern Asia
5.47 kt
in 2023
Canada rank
6th
Eastern Asia rank
9th

Food Transport — Emissions over time

  • Canada
  • Eastern Asia
123456199020062023

How they compare

Eastern Asia currently reports 5.47 kt against 1.91 kt in Canada, a difference of 3.56 kt.

That makes Eastern Asia's figure about 2.9 times Canada's.

Across all 34 years both countries report, Eastern Asia has been ahead every year.

Canada ranks 6th and Eastern Asia ranks 9th of 207 countries.

Eastern Asia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Canada Eastern Asia Difference Ahead
1990s 1.5 kt 4.25 kt 2.75 kt Eastern Asia
2000s 1.74 kt 5.32 kt 3.57 kt Eastern Asia
2010s 2 kt 5.67 kt 3.67 kt Eastern Asia
2020s 1.87 kt 5.45 kt 3.58 kt Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Canada or Eastern Asia?
Eastern Asia, at 5.47 kt against 1.91 kt in Canada as of 2023.
What is the difference in food transport — emissions between Canada and Eastern Asia?
3.56 kt, with Eastern Asia ahead.
How many years of comparable data are there for Canada and Eastern Asia?
34 years are reported by both, from 1990 to 2023.
How do Canada and Eastern Asia rank globally for food transport — emissions?
Canada ranks 6th and Eastern Asia ranks 9th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Eastern Asia: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o-fao-tier-1/canada/eastern-asia/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf