Denmark vs Dominican Republic: Food Transport — Emissions

Denmark
0.0743 kt
in 2023
Dominican Republic
0.0716 kt
in 2023
Denmark rank
68th
Dominican Republic rank
71st

Food Transport — Emissions over time

  • Denmark
  • Dominican Republic
0.020.040.060.080.1199020062023

How they compare

Denmark currently reports 0.0743 kt against 0.0716 kt in Dominican Republic, a difference of 0.0027 kt.

Across all 34 years both countries report, Denmark has been ahead every year.

Denmark ranks 68th and Dominican Republic ranks 71st of 207 countries.

Denmark has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Denmark Dominican Republic Difference Ahead
1990s 0.0841 kt 0.0379 kt 0.0462 kt Denmark
2000s 0.0874 kt 0.0502 kt 0.0371 kt Denmark
2010s 0.082 kt 0.0495 kt 0.0325 kt Denmark
2020s 0.0747 kt 0.0643 kt 0.0104 kt Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Denmark or Dominican Republic?
Denmark, at 0.0743 kt against 0.0716 kt in Dominican Republic as of 2023.
What is the difference in food transport — emissions between Denmark and Dominican Republic?
0.0027 kt, with Denmark ahead.
How many years of comparable data are there for Denmark and Dominican Republic?
34 years are reported by both, from 1990 to 2023.
How do Denmark and Dominican Republic rank globally for food transport — emissions?
Denmark ranks 68th and Dominican Republic ranks 71st of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Dominican Republic: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o-fao-tier-1/denmark/dominican-republic/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf