Ireland vs Serbia: Food Transport — Emissions
Food Transport — Emissions over time
- Ireland
- Serbia
How they compare
Ireland currently reports 0.0629 kt against 0.0571 kt in Serbia, a difference of 0.0058 kt.
That makes Ireland's figure about 1.1 times Serbia's.
Across all 18 years both countries report, Ireland has been ahead every year.
Ireland ranks 77th and Serbia ranks 79th of 207 countries.
Ireland has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ireland | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0836 kt | 0.0505 kt | 0.0331 kt | Ireland |
| 2010s | 0.067 kt | 0.0425 kt | 0.0245 kt | Ireland |
| 2020s | 0.0595 kt | 0.0538 kt | 0.0057 kt | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Ireland or Serbia?
- Ireland, at 0.0629 kt against 0.0571 kt in Serbia as of 2023.
- What is the difference in food transport — emissions between Ireland and Serbia?
- 0.0058 kt, with Ireland ahead.
- How many years of comparable data are there for Ireland and Serbia?
- 18 years are reported by both, from 2006 to 2023.
- How do Ireland and Serbia rank globally for food transport — emissions?
- Ireland ranks 77th and Serbia ranks 79th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf