Kyrgyzstan vs Togo: Food Transport — Emissions
Food Transport — Emissions over time
- Kyrgyzstan
- Togo
How they compare
Togo currently reports 0.0117 kt against 0.0113 kt in Kyrgyzstan, a difference of 0.0004 kt.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 136th and Togo ranks 134th of 207 countries.
Kyrgyzstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0131 kt | 0.004 kt | 0.0091 kt | Kyrgyzstan |
| 2000s | 0.0137 kt | 0.0063 kt | 0.0074 kt | Kyrgyzstan |
| 2010s | 0.0267 kt | 0.0084 kt | 0.0183 kt | Kyrgyzstan |
| 2020s | 0.0123 kt | 0.0118 kt | 0.0005 kt | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Kyrgyzstan or Togo?
- Togo, at 0.0117 kt against 0.0113 kt in Kyrgyzstan as of 2023.
- What is the difference in food transport — emissions between Kyrgyzstan and Togo?
- 0.0004 kt, with Togo ahead.
- How many years of comparable data are there for Kyrgyzstan and Togo?
- 32 years are reported by both, from 1992 to 2023.
- How do Kyrgyzstan and Togo rank globally for food transport — emissions?
- Kyrgyzstan ranks 136th and Togo ranks 134th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf