Belize vs Malta: Food Transport — Emissions (N2O)

Belize
0.0043 kt
in 2023
Malta
0.0041 kt
in 2023
Belize rank
173rd
Malta rank
174th

Food Transport — Emissions (N2O) over time

  • Belize
  • Malta
0.0010.0020.0030.0040.005199020062023

How they compare

Belize currently reports 0.0043 kt against 0.0041 kt in Malta, a difference of 0.0002 kt.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Malta ahead.

Belize ranks 173rd and Malta ranks 174th of 233 countries.

Across the 4 decades both report, Belize averaged higher in 2 and Malta in 2.

Head to head by decade

Decade Belize Malta Difference Ahead
1990s 0.0018 kt 0.0034 kt 0.0016 kt Malta
2000s 0.0023 kt 0.0025 kt 0.0002 kt Malta
2010s 0.0038 kt 0.0034 kt 0.0005 kt Belize
2020s 0.0041 kt 0.0038 kt 0.0003 kt Belize

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Belize or Malta?
Belize, at 0.0043 kt against 0.0041 kt in Malta as of 2023.
What is the difference in food transport — emissions between Belize and Malta?
0.0002 kt, with Belize ahead.
How many years of comparable data are there for Belize and Malta?
34 years are reported by both, from 1990 to 2023.
How do Belize and Malta rank globally for food transport — emissions?
Belize ranks 173rd and Malta ranks 174th of 233 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belize vs Malta: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/belize/malta/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.