Benin vs Honduras: Food Transport — Emissions

Benin
0.0475 kt
in 2023
Honduras
0.0545 kt
in 2023
Benin rank
85th
Honduras rank
82nd

Food Transport — Emissions over time

  • Benin
  • Honduras
00.010.020.030.040.05199020062023

How they compare

Honduras currently reports 0.0545 kt against 0.0475 kt in Benin, a difference of 0.007 kt.

That makes Honduras's figure about 1.1 times Benin's.

The two have swapped places 6 times across 34 shared years of data; in 1990 it was Honduras ahead.

Benin ranks 85th and Honduras ranks 82nd of 208 countries.

Across the 4 decades both report, Benin averaged higher in 1 and Honduras in 3.

Head to head by decade

Decade Benin Honduras Difference Ahead
1990s 0.0069 kt 0.0138 kt 0.0069 kt Honduras
2000s 0.0177 kt 0.0214 kt 0.0036 kt Honduras
2010s 0.0397 kt 0.0334 kt 0.0063 kt Benin
2020s 0.0462 kt 0.0466 kt 0.0003 kt Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Benin or Honduras?
Honduras, at 0.0545 kt against 0.0475 kt in Benin as of 2023.
What is the difference in food transport — emissions between Benin and Honduras?
0.007 kt, with Honduras ahead.
How many years of comparable data are there for Benin and Honduras?
34 years are reported by both, from 1990 to 2023.
How do Benin and Honduras rank globally for food transport — emissions?
Benin ranks 85th and Honduras ranks 82nd of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Honduras: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/benin/honduras/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.