Cyprus vs Madagascar: Food Transport — Emissions (N2O)

Cyprus
0.0119 kt
in 2023
Madagascar
0.0116 kt
in 2023
Cyprus rank
145th
Madagascar rank
148th

Food Transport — Emissions (N2O) over time

  • Cyprus
  • Madagascar
0.0050.0070.010.0130.015199020062023

How they compare

Cyprus currently reports 0.0119 kt against 0.0116 kt in Madagascar, a difference of 0.0003 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Cyprus ahead.

Cyprus ranks 145th and Madagascar ranks 148th of 233 countries.

Cyprus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cyprus Madagascar Difference Ahead
1990s 0.008 kt 0.006 kt 0.0021 kt Cyprus
2000s 0.0118 kt 0.0065 kt 0.0053 kt Cyprus
2010s 0.0128 kt 0.0084 kt 0.0044 kt Cyprus
2020s 0.0118 kt 0.0112 kt 0.0005 kt Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Cyprus or Madagascar?
Cyprus, at 0.0119 kt against 0.0116 kt in Madagascar as of 2023.
What is the difference in food transport — emissions between Cyprus and Madagascar?
0.0003 kt, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Madagascar?
34 years are reported by both, from 1990 to 2023.
How do Cyprus and Madagascar rank globally for food transport — emissions?
Cyprus ranks 145th and Madagascar ranks 148th of 233 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Cyprus vs Madagascar: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/cyprus/madagascar/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-transport-emissions-n2o/cyprus/madagascar/">Cyprus vs Madagascar: Food Transport — Emissions</a> — Statizoid

About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.