Czechia vs Myanmar: Food Transport — Emissions

Czechia
0.1146 kt
in 2023
Myanmar
0.1196 kt
in 2023
Czechia rank
51st
Myanmar rank
48th

Food Transport — Emissions over time

  • Czechia
  • Myanmar
00.0250.050.0750.10.125199020062023

How they compare

Myanmar currently reports 0.1196 kt against 0.1146 kt in Czechia, a difference of 0.005 kt.

The two have swapped places 3 times across 31 shared years of data; in 1993 it was Czechia ahead.

Czechia ranks 51st and Myanmar ranks 48th of 213 countries.

Across the 4 decades both report, Czechia averaged higher in 3 and Myanmar in 1.

Head to head by decade

Decade Czechia Myanmar Difference Ahead
1990s 0.0724 kt 0.0183 kt 0.054 kt Czechia
2000s 0.106 kt 0.0226 kt 0.0834 kt Czechia
2010s 0.1085 kt 0.0453 kt 0.0631 kt Czechia
2020s 0.1115 kt 0.1149 kt 0.0034 kt Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Czechia or Myanmar?
Myanmar, at 0.1196 kt against 0.1146 kt in Czechia as of 2023.
What is the difference in food transport — emissions between Czechia and Myanmar?
0.005 kt, with Myanmar ahead.
How many years of comparable data are there for Czechia and Myanmar?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Myanmar rank globally for food transport — emissions?
Czechia ranks 51st and Myanmar ranks 48th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Myanmar: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/czechia/myanmar/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.