Dominican Republic vs Sudan (former): Food Transport — Emissions
Food Transport — Emissions over time
- Dominican Republic
- Sudan (former)
How they compare
Dominican Republic currently reports 0.0716 kt against 0.0711 kt in Sudan (former), a difference of 0.0005 kt.
The two have swapped places 2 times across 22 shared years of data; in 1990 it was Sudan (former) ahead.
Dominican Republic ranks 71st and Sudan (former) ranks 72nd of 213 countries.
Across the 3 decades both report, Dominican Republic averaged higher in 2 and Sudan (former) in 1.
Head to head by decade
| Decade | Dominican Republic | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0379 kt | 0.0214 kt | 0.0164 kt | Dominican Republic |
| 2000s | 0.0502 kt | 0.0422 kt | 0.008 kt | Dominican Republic |
| 2010s | 0.0481 kt | 0.0718 kt | 0.0237 kt | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Dominican Republic or Sudan (former)?
- Dominican Republic, at 0.0716 kt against 0.0711 kt in Sudan (former) as of 2023.
- What is the difference in food transport — emissions between Dominican Republic and Sudan (former)?
- 0.0005 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Sudan (former)?
- 22 years are reported by both, from 1990 to 2011.
- How do Dominican Republic and Sudan (former) rank globally for food transport — emissions?
- Dominican Republic ranks 71st and Sudan (former) ranks 72nd of 213 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.