Food Transport — Emissions (N2O) in Sudan (former)
Sudan (former): Food Transport — Emissions (N2O) was 0.0711 kt in 2011. ▲ Rising
Food Transport — Emissions in Sudan (former), 1990–2011
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions in Sudan (former) is 0.0711 kt, measured in 2011.
The figure is down 1.8% on the previous year and up 137.8% over ten years.
Over the whole period, food transport — emissions in Sudan (former) peaked at 0.0725 kt in 2010 and was at its lowest, 0.0147 kt, in 1993.
That places Sudan (former) 79th out of 233 countries with data for 2011, putting it in the middle of the range.
The long-run direction has been consistently rising across the 22 years of available data.
Food Transport — Emissions (N2O) in Sudan (former), year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0256 kt | — |
| 1991 | 0.0218 kt | -14.9% |
| 1992 | 0.0212 kt | -2.7% |
| 1993 | 0.0147 kt | -30.5% |
| 1994 | 0.021 kt | +42.7% |
| 1995 | 0.0203 kt | -3.4% |
| 1996 | 0.0196 kt | -3.4% |
| 1997 | 0.023 kt | +17.2% |
| 1998 | 0.0218 kt | -5.4% |
| 1999 | 0.0253 kt | +16.1% |
| 2000 | 0.0237 kt | -6.1% |
| 2001 | 0.0299 kt | +26.2% |
| 2002 | 0.0316 kt | +5.7% |
| 2003 | 0.0341 kt | +7.7% |
| 2004 | 0.0413 kt | +21.2% |
| 2005 | 0.0376 kt | -8.9% |
| 2006 | 0.0456 kt | +21.3% |
| 2007 | 0.0527 kt | +15.5% |
| 2008 | 0.0613 kt | +16.5% |
| 2009 | 0.0643 kt | +4.8% |
| 2010 | 0.0725 kt | +12.7% |
| 2011 | 0.0711 kt | -1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0214 kt | 0.0147 kt | 0.0256 kt | 10 |
| 2000s | 0.0422 kt | 0.0237 kt | 0.0643 kt | 10 |
| 2010s | 0.0718 kt | 0.0711 kt | 0.0725 kt | 2 |
Countries ranked near Sudan (former)
- 76 Jordan 0.0741 kt compare
- 77 Lebanon 0.0729 kt compare
- 78 Dominican Republic 0.0716 kt compare
- 80 Angola 0.0708 kt compare
- 81 Turkmenistan 0.0705 kt compare
- 82 Côte d'Ivoire 0.0677 kt compare
More climate change data for Sudan (former)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 87.55 million kg (2011)
- Potatoes — Crop residues 767,261 kg (2011)
- Rice — Area harvested 6,720 ha (2011)
- Rice — Burning crop residues 0.01 kt (2011)
- Rice — Burning crop residues 0.0003 kt (2011)
- Rice — Burning crop residues 3,696 t (2011)
- Potatoes — Crop residues 0.0027 kt (2011)
- Potatoes — Crop residues 0.0121 kt (2011)
- Potatoes — Crop residues 0.0148 kt (2011)
- Maize (corn) — Crop residues 0.0086 kt (2011)
Frequently asked questions
- What is food transport — emissions in Sudan (former)?
- Food transport — emissions in Sudan (former) was 0.0711 kt in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Sudan (former)?
- The highest recorded value was 0.0725 kt in 2010.
- What is the lowest food transport — emissions recorded in Sudan (former)?
- The lowest recorded value was 0.0147 kt in 1993.
- How does Sudan (former) rank for food transport — emissions?
- Sudan (former) ranks 79th out of 233 countries with data for 2011.
- Is food transport — emissions rising or falling in Sudan (former)?
- Over the last ten years it is up 137.8%. The long-run trend across the full record is rising.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.