Potatoes — Crop residues (Indirect emissions N2O) in Sudan (former)

Sudan (former): Potatoes — Crop residues (Indirect emissions N2O) was 0.0027 kt in 2011. ◆ Volatile

Latest (2011)
0.0027 kt
Change on year
up 8.0%
World rank
95th
of 170 countries
All-time high
0.003 kt
in 2005
All-time low
0.0001 kt
in 1979
Years of data
51
1961–2011

Potatoes — Crop residues in Sudan (former), 1961–2011

00.0010.0020.003196119862011

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for potatoes — crop residues in Sudan (former) is 0.0027 kt, measured in 2011.

That represents a change of up 8.0% on the previous year and up 35.0% over ten years.

Over the whole period, potatoes — crop residues in Sudan (former) peaked at 0.003 kt in 2005 and was at its lowest, 0.0001 kt, in 1979.

Sudan (former) ranks 95th of 170 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues (Indirect emissions N2O) in Sudan (former), year by year

Annual values for Potatoes — Crop residues (Indirect emissions N2O) in Sudan (former), 1961 to 2011.
Year kt Change
1961 0.0002 kt —
1962 0.0002 kt +0.0%
1963 0.0002 kt +0.0%
1964 0.0002 kt +0.0%
1965 0.0002 kt +0.0%
1966 0.0002 kt +0.0%
1967 0.0002 kt +0.0%
1968 0.0002 kt +0.0%
1969 0.0002 kt +0.0%
1970 0.0002 kt +0.0%
1971 0.0002 kt +0.0%
1972 0.0002 kt +0.0%
1973 0.0002 kt +0.0%
1974 0.0002 kt +0.0%
1975 0.0002 kt +0.0%
1976 0.0002 kt +0.0%
1977 0.0002 kt +0.0%
1978 0.0002 kt +0.0%
1979 0.0001 kt -50.0%
1980 0.0001 kt +0.0%
1981 0.0001 kt +0.0%
1982 0.0002 kt +100.0%
1983 0.0001 kt -50.0%
1984 0.0002 kt +100.0%
1985 0.0002 kt +0.0%
1986 0.0002 kt +0.0%
1987 0.0003 kt +50.0%
1988 0.0005 kt +66.7%
1989 0.0007 kt +40.0%
1990 0.0009 kt +28.6%
1991 0.001 kt +11.1%
1992 0.0012 kt +20.0%
1993 0.0012 kt +0.0%
1994 0.0013 kt +8.3%
1995 0.0015 kt +15.4%
1996 0.0014 kt -6.7%
1997 0.0017 kt +21.4%
1998 0.0011 kt -35.3%
1999 0.0018 kt +63.6%
2000 0.0022 kt +22.2%
2001 0.002 kt -9.1%
2002 0.0024 kt +20.0%
2003 0.0025 kt +4.2%
2004 0.0027 kt +8.0%
2005 0.003 kt +11.1%
2006 0.002 kt -33.3%
2007 0.0021 kt +5.0%
2008 0.0023 kt +9.5%
2009 0.0024 kt +4.3%
2010 0.0025 kt +4.2%
2011 0.0027 kt +8.0%

Biggest year-on-year movements

Years where Potatoes — Crop residues (Indirect emissions N2O) in Sudan (former) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +100.0% 0.0001 kt 0.0002 kt
1984 +100.0% 0.0001 kt 0.0002 kt
1988 +66.7% 0.0003 kt 0.0005 kt
1999 +63.6% 0.0011 kt 0.0018 kt
1979 -50.0% 0.0002 kt 0.0001 kt
1983 -50.0% 0.0002 kt 0.0001 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0002 kt 0.0002 kt 0.0002 kt 9
1970s 0.0002 kt 0.0001 kt 0.0002 kt 10
1980s 0.0003 kt 0.0001 kt 0.0007 kt 10
1990s 0.0013 kt 0.0009 kt 0.0018 kt 10
2000s 0.0024 kt 0.002 kt 0.003 kt 10
2010s 0.0026 kt 0.0025 kt 0.0027 kt 2

Countries ranked near Sudan (former)

  1. 92 Georgia 0.0032 kt compare
  2. 92 New Zealand 0.0032 kt compare
  3. 94 Caribbean 0.0031 kt compare
  4. 96 Bulgaria 0.0026 kt compare
  5. 97 Thailand 0.0025 kt compare
  6. 98 Chad 0.0023 kt compare

See the full ranking of 204 places →

More climate change data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is potatoes — crop residues in Sudan (former)?
Potatoes — crop residues in Sudan (former) was 0.0027 kt in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Sudan (former)?
The highest recorded value was 0.003 kt in 2005.
What is the lowest potatoes — crop residues recorded in Sudan (former)?
The lowest recorded value was 0.0001 kt in 1979.
How does Sudan (former) rank for potatoes — crop residues?
Sudan (former) ranks 95th out of 170 countries with data for 2011.
Is potatoes — crop residues rising or falling in Sudan (former)?
Over the last ten years it is up 35.0%. The long-run trend across the full record is volatile.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Potatoes — Crop residues in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/sudan-former/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/sudan-former/">Potatoes — Crop residues in Sudan (former)</a> — Statizoid

About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).