Georgia vs Nepal: Food Transport — Emissions

Georgia
0.0347 kt
in 2023
Nepal
0.0355 kt
in 2023
Georgia rank
96th
Nepal rank
94th

Food Transport — Emissions over time

  • Georgia
  • Nepal
00.010.020.030.04199020062023

How they compare

Nepal currently reports 0.0355 kt against 0.0347 kt in Georgia, a difference of 0.0008 kt.

The two have swapped places 3 times across 32 shared years of data; in 1992 it was Georgia ahead.

Georgia ranks 96th and Nepal ranks 94th of 208 countries.

Across the 4 decades both report, Georgia averaged higher in 3 and Nepal in 1.

Head to head by decade

Decade Georgia Nepal Difference Ahead
1990s 0.0093 kt 0.0039 kt 0.0054 kt Georgia
2000s 0.0151 kt 0.0073 kt 0.0078 kt Georgia
2010s 0.0294 kt 0.0215 kt 0.0078 kt Georgia
2020s 0.0337 kt 0.0346 kt 0.0009 kt Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Georgia or Nepal?
Nepal, at 0.0355 kt against 0.0347 kt in Georgia as of 2023.
What is the difference in food transport — emissions between Georgia and Nepal?
0.0008 kt, with Nepal ahead.
How many years of comparable data are there for Georgia and Nepal?
32 years are reported by both, from 1992 to 2023.
How do Georgia and Nepal rank globally for food transport — emissions?
Georgia ranks 96th and Nepal ranks 94th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Nepal: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/georgia/nepal/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.