Gibraltar vs Malta: Food Transport — Emissions

Gibraltar
0.004 kt
in 2023
Malta
0.0041 kt
in 2023
Gibraltar rank
173rd
Malta rank
172nd

Food Transport — Emissions over time

  • Gibraltar
  • Malta
0.0010.0020.0030.004199020062023

How they compare

Malta currently reports 0.0041 kt against 0.004 kt in Gibraltar, a difference of 0.0001 kt.

The two have swapped places 6 times across 34 shared years of data; in 1990 it was Malta ahead.

Gibraltar ranks 173rd and Malta ranks 172nd of 229 countries.

Across the 4 decades both report, Gibraltar averaged higher in 1 and Malta in 3.

Head to head by decade

Decade Gibraltar Malta Difference Ahead
1990s 0.0014 kt 0.0034 kt 0.002 kt Malta
2000s 0.0022 kt 0.0025 kt 0.0003 kt Malta
2010s 0.0032 kt 0.0034 kt 0.0002 kt Malta
2020s 0.004 kt 0.0038 kt 0.0002 kt Gibraltar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Gibraltar or Malta?
Malta, at 0.0041 kt against 0.004 kt in Gibraltar as of 2023.
What is the difference in food transport — emissions between Gibraltar and Malta?
0.0001 kt, with Malta ahead.
How many years of comparable data are there for Gibraltar and Malta?
34 years are reported by both, from 1990 to 2023.
How do Gibraltar and Malta rank globally for food transport — emissions?
Gibraltar ranks 173rd and Malta ranks 172nd of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gibraltar vs Malta: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/gibraltar/malta/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.