Kenya vs Sweden: Food Transport — Emissions

Kenya
0.0951 kt
in 2023
Sweden
0.0986 kt
in 2023
Kenya rank
59th
Sweden rank
57th

Food Transport — Emissions over time

  • Kenya
  • Sweden
0.0250.050.0750.10.1250.15199020062023

How they compare

Sweden currently reports 0.0986 kt against 0.0951 kt in Kenya, a difference of 0.0035 kt.

Across all 34 years both countries report, Sweden has been ahead every year.

Kenya ranks 59th and Sweden ranks 57th of 208 countries.

Sweden has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kenya Sweden Difference Ahead
1990s 0.0246 kt 0.1385 kt 0.1139 kt Sweden
2000s 0.0296 kt 0.14 kt 0.1104 kt Sweden
2010s 0.0669 kt 0.1161 kt 0.0493 kt Sweden
2020s 0.0945 kt 0.0998 kt 0.0053 kt Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Kenya or Sweden?
Sweden, at 0.0986 kt against 0.0951 kt in Kenya as of 2023.
What is the difference in food transport — emissions between Kenya and Sweden?
0.0035 kt, with Sweden ahead.
How many years of comparable data are there for Kenya and Sweden?
34 years are reported by both, from 1990 to 2023.
How do Kenya and Sweden rank globally for food transport — emissions?
Kenya ranks 59th and Sweden ranks 57th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Sweden: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/kenya/sweden/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.