Lesotho vs Malta: Food Transport — Emissions (N2O)

Lesotho
0.005 kt
in 2023
Malta
0.0041 kt
in 2023
Lesotho rank
171st
Malta rank
174th

Food Transport — Emissions (N2O) over time

  • Lesotho
  • Malta
00.0020.0040.006199020062023

How they compare

Lesotho currently reports 0.005 kt against 0.0041 kt in Malta, a difference of 0.0009 kt.

That makes Lesotho's figure about 1.2 times Malta's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Malta ahead.

Lesotho ranks 171st and Malta ranks 174th of 233 countries.

Across the 4 decades both report, Lesotho averaged higher in 3 and Malta in 1.

Head to head by decade

Decade Lesotho Malta Difference Ahead
1990s 0.0026 kt 0.0034 kt 0.0008 kt Malta
2000s 0.003 kt 0.0025 kt 0.0005 kt Lesotho
2010s 0.0044 kt 0.0034 kt 0.0011 kt Lesotho
2020s 0.0046 kt 0.0038 kt 0.0009 kt Lesotho

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Lesotho or Malta?
Lesotho, at 0.005 kt against 0.0041 kt in Malta as of 2023.
What is the difference in food transport — emissions between Lesotho and Malta?
0.0009 kt, with Lesotho ahead.
How many years of comparable data are there for Lesotho and Malta?
34 years are reported by both, from 1990 to 2023.
How do Lesotho and Malta rank globally for food transport — emissions?
Lesotho ranks 171st and Malta ranks 174th of 233 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lesotho vs Malta: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/lesotho/malta/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.