Martinique vs Polynesia: Food Transport — Emissions

Martinique
0.0067 kt
in 2010
Polynesia
0.0072 kt
in 2023
Martinique rank
163rd
Polynesia rank
160th

Food Transport — Emissions over time

  • Martinique
  • Polynesia
00.0020.0040.0060.008199020062023

How they compare

Polynesia currently reports 0.0072 kt against 0.0067 kt in Martinique, a difference of 0.0005 kt.

That makes Polynesia's figure about 1.1 times Martinique's.

Across all 21 years both countries report, Martinique has been ahead every year.

Martinique ranks 163rd and Polynesia ranks 160th of 229 countries.

Martinique has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Martinique Polynesia Difference Ahead
1990s 0.0062 kt 0.0043 kt 0.0019 kt Martinique
2000s 0.0071 kt 0.0046 kt 0.0024 kt Martinique
2010s 0.0067 kt 0.0063 kt 0.0004 kt Martinique

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Martinique or Polynesia?
Polynesia, at 0.0072 kt against 0.0067 kt in Martinique as of 2023.
What is the difference in food transport — emissions between Martinique and Polynesia?
0.0005 kt, with Polynesia ahead.
How many years of comparable data are there for Martinique and Polynesia?
21 years are reported by both, from 1990 to 2010.
How do Martinique and Polynesia rank globally for food transport — emissions?
Martinique ranks 163rd and Polynesia ranks 160th of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.