Mauritius vs Netherlands Antilles (former): Food Transport — Emissions
Food Transport — Emissions over time
- Mauritius
- Netherlands Antilles (former)
How they compare
Netherlands Antilles (former) currently reports 0.011 kt against 0.0104 kt in Mauritius, a difference of 0.0006 kt.
That makes Netherlands Antilles (former)'s figure about 1.1 times Mauritius's.
Across all 21 years both countries report, Netherlands Antilles (former) has been ahead every year.
Mauritius ranks 139th and Netherlands Antilles (former) ranks 137th of 213 countries.
Netherlands Antilles (former) has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Mauritius | Netherlands Antilles (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0049 kt | 0.0077 kt | 0.0029 kt | Netherlands Antilles (former) |
| 2000s | 0.0066 kt | 0.0092 kt | 0.0025 kt | Netherlands Antilles (former) |
| 2010s | 0.0075 kt | 0.011 kt | 0.0035 kt | Netherlands Antilles (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Mauritius or Netherlands Antilles (former)?
- Netherlands Antilles (former), at 0.011 kt against 0.0104 kt in Mauritius as of 2010.
- What is the difference in food transport — emissions between Mauritius and Netherlands Antilles (former)?
- 0.0006 kt, with Netherlands Antilles (former) ahead.
- How many years of comparable data are there for Mauritius and Netherlands Antilles (former)?
- 21 years are reported by both, from 1990 to 2010.
- How do Mauritius and Netherlands Antilles (former) rank globally for food transport — emissions?
- Mauritius ranks 139th and Netherlands Antilles (former) ranks 137th of 213 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.