Türkiye vs Viet Nam: Food Transport — Emissions

Türkiye
0.5489 kt
in 2023
Viet Nam
0.3088 kt
in 2023
Türkiye rank
4th
Viet Nam rank
6th

Food Transport — Emissions over time

  • Türkiye
  • Viet Nam
00.20.40.6199020062023

How they compare

Türkiye currently reports 0.5489 kt against 0.3088 kt in Viet Nam, a difference of 0.2401 kt.

That makes Türkiye's figure about 1.8 times Viet Nam's.

Across all 34 years both countries report, Türkiye has been ahead every year.

Türkiye ranks 4th and Viet Nam ranks 6th of 21 countries.

Türkiye has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Türkiye Viet Nam Difference Ahead
1990s 0.2845 kt 0.0519 kt 0.2326 kt Türkiye
2000s 0.2712 kt 0.1568 kt 0.1144 kt Türkiye
2010s 0.3838 kt 0.2979 kt 0.0859 kt Türkiye
2020s 0.5238 kt 0.2988 kt 0.2249 kt Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Türkiye or Viet Nam?
Türkiye, at 0.5489 kt against 0.3088 kt in Viet Nam as of 2023.
What is the difference in food transport — emissions between Türkiye and Viet Nam?
0.2401 kt, with Türkiye ahead.
How many years of comparable data are there for Türkiye and Viet Nam?
34 years are reported by both, from 1990 to 2023.
How do Türkiye and Viet Nam rank globally for food transport — emissions?
Türkiye ranks 4th and Viet Nam ranks 6th of 21 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Türkiye vs Viet Nam: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/turkiye-2/viet-nam-2/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.