Food Transport — Emissions in Türkiye
Türkiye: Food Transport — Emissions was 0.5489 kt in 2023. ▲ Rising
Food Transport — Emissions in Türkiye, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food transport — emissions in Türkiye stood at 0.5489 kt. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 63.1% over ten years.
Over the whole period, food transport — emissions in Türkiye peaked at 0.5489 kt in 2022 and was at its lowest, 0.2403 kt, in 1991.
Türkiye ranks 4th of 21 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions in Türkiye, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.2486 kt | — |
| 1991 | 0.2403 kt | -3.3% |
| 1992 | 0.2486 kt | +3.5% |
| 1993 | 0.2928 kt | +17.8% |
| 1994 | 0.2874 kt | -1.9% |
| 1995 | 0.3163 kt | +10.1% |
| 1996 | 0.3308 kt | +4.6% |
| 1997 | 0.3038 kt | -8.2% |
| 1998 | 0.2847 kt | -6.3% |
| 1999 | 0.292 kt | +2.6% |
| 2000 | 0.2772 kt | -5.1% |
| 2001 | 0.2497 kt | -9.9% |
| 2002 | 0.2648 kt | +6.0% |
| 2003 | 0.2565 kt | -3.1% |
| 2004 | 0.2491 kt | -2.9% |
| 2005 | 0.2657 kt | +6.7% |
| 2006 | 0.2935 kt | +10.5% |
| 2007 | 0.2956 kt | +0.7% |
| 2008 | 0.2822 kt | -4.6% |
| 2009 | 0.2776 kt | -1.6% |
| 2010 | 0.2712 kt | -2.3% |
| 2011 | 0.2692 kt | -0.8% |
| 2012 | 0.306 kt | +13.7% |
| 2013 | 0.3365 kt | +10.0% |
| 2014 | 0.3545 kt | +5.3% |
| 2015 | 0.4164 kt | +17.5% |
| 2016 | 0.4486 kt | +7.7% |
| 2017 | 0.4778 kt | +6.5% |
| 2018 | 0.4776 kt | -0.0% |
| 2019 | 0.4803 kt | +0.6% |
| 2020 | 0.4625 kt | -3.7% |
| 2021 | 0.5348 kt | +15.6% |
| 2022 | 0.5489 kt | +2.6% |
| 2023 | 0.5489 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.2845 kt | 0.2403 kt | 0.3308 kt | 10 |
| 2000s | 0.2712 kt | 0.2491 kt | 0.2956 kt | 10 |
| 2010s | 0.3838 kt | 0.2692 kt | 0.4803 kt | 10 |
| 2020s | 0.5238 kt | 0.4625 kt | 0.5489 kt | 4 |
Countries ranked near Türkiye
More climate change data for Türkiye
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.73 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
Frequently asked questions
- What is food transport — emissions in Türkiye?
- Food transport — emissions in Türkiye was 0.5489 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Türkiye?
- The highest recorded value was 0.5489 kt in 2022.
- What is the lowest food transport — emissions recorded in Türkiye?
- The lowest recorded value was 0.2403 kt in 1991.
- How does Türkiye rank for food transport — emissions?
- Türkiye ranks 4th out of 21 countries with data for 2023.
- Is food transport — emissions rising or falling in Türkiye?
- Over the last ten years it is up 63.1%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.