Botswana vs Comoros: Forest fires — Emissions (CH4) — FAO TIER 1

Botswana
0 kt
in 2023
Comoros
0 kt
in 2023
Botswana rank
119th
Comoros rank
119th

Forest fires — Emissions (CH4) — FAO TIER 1 over time

  • Botswana
  • Comoros
02468199020062023

How they compare

Botswana currently reports 0 kt against 0 kt in Comoros, a difference of 0 kt.

The two have swapped places 7 times across 34 shared years of data; in 1990 it was Botswana ahead.

Botswana ranks 119th and Comoros ranks 119th of 236 countries.

Across the 4 decades both report, Botswana averaged higher in 3 and Comoros in 1.

Head to head by decade

Decade Botswana Comoros Difference Ahead
1990s 3.65 kt 0.0449 kt 3.61 kt Botswana
2000s 0.1952 kt 0.0792 kt 0.1159 kt Botswana
2010s 0.0069 kt 0.0072 kt 0.0002 kt Comoros
2020s 0.0056 kt 0.0007 kt 0.0049 kt Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher forest fires — emissions (ch4) — fao tier 1, Botswana or Comoros?
Botswana, at 0 kt against 0 kt in Comoros as of 2023.
What is the difference in forest fires — emissions (ch4) — fao tier 1 between Botswana and Comoros?
0 kt, with Botswana ahead.
How many years of comparable data are there for Botswana and Comoros?
34 years are reported by both, from 1990 to 2023.
How do Botswana and Comoros rank globally for forest fires — emissions (ch4) — fao tier 1?
Botswana ranks 119th and Comoros ranks 119th of 236 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Forest fires — Emissions (CH4) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Forest fires — Emissions (CH4) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 9,061 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf