Cyprus vs Denmark: Forest fires — Emissions (CH4) — FAO TIER 1

Cyprus
0 kt
in 2023
Denmark
0 kt
in 2023
Cyprus rank
119th
Denmark rank
119th

Forest fires — Emissions (CH4) — FAO TIER 1 over time

  • Cyprus
  • Denmark
00.0020.0040.0060.008199020062023

How they compare

Cyprus currently reports 0 kt against 0 kt in Denmark, a difference of 0 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Denmark ahead.

Cyprus ranks 119th and Denmark ranks 119th of 236 countries.

Denmark has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cyprus Denmark Difference Ahead
1990s 0.0011 kt 0.0026 kt 0.0016 kt Denmark
2000s 0 kt 0.0005 kt 0.0005 kt Denmark
2010s 0 kt 0 kt 0 kt
2020s 0 kt 0 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher forest fires — emissions (ch4) — fao tier 1, Cyprus or Denmark?
Cyprus, at 0 kt against 0 kt in Denmark as of 2023.
What is the difference in forest fires — emissions (ch4) — fao tier 1 between Cyprus and Denmark?
0 kt, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Denmark?
34 years are reported by both, from 1990 to 2023.
How do Cyprus and Denmark rank globally for forest fires — emissions (ch4) — fao tier 1?
Cyprus ranks 119th and Denmark ranks 119th of 236 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Forest fires — Emissions (CH4) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Forest fires — Emissions (CH4) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 9,061 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf