Czechia vs Libya: Forest fires — Emissions (CH4) — FAO TIER 1

Czechia
0 kt
in 2023
Libya
0 kt
in 2023
Czechia rank
119th
Libya rank
119th

Forest fires — Emissions (CH4) — FAO TIER 1 over time

  • Czechia
  • Libya
00.020.040.060.080.1199020062023

How they compare

Czechia currently reports 0 kt against 0 kt in Libya, a difference of 0 kt.

The two have swapped places 13 times across 31 shared years of data; in 1993 it was Czechia ahead.

Czechia ranks 119th and Libya ranks 119th of 236 countries.

Czechia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechia Libya Difference Ahead
1990s 0.0099 kt 0 kt 0.0099 kt Czechia
2000s 0.006 kt 0 kt 0.006 kt Czechia
2010s 0.017 kt 0 kt 0.017 kt Czechia
2020s 0.0212 kt 0 kt 0.0212 kt Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher forest fires — emissions (ch4) — fao tier 1, Czechia or Libya?
Czechia, at 0 kt against 0 kt in Libya as of 2023.
What is the difference in forest fires — emissions (ch4) — fao tier 1 between Czechia and Libya?
0 kt, with Czechia ahead.
How many years of comparable data are there for Czechia and Libya?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Libya rank globally for forest fires — emissions (ch4) — fao tier 1?
Czechia ranks 119th and Libya ranks 119th of 236 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Forest fires — Emissions (CH4) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Forest fires — Emissions (CH4) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 9,061 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf