Denmark vs French Polynesia: Forest fires — Emissions (CH4) — FAO TIER 1

Denmark
0 kt
in 2023
French Polynesia
0 kt
in 2023
Denmark rank
119th
French Polynesia rank
119th

Forest fires — Emissions (CH4) — FAO TIER 1 over time

  • Denmark
  • French Polynesia
00.0020.0040.006199020062023

How they compare

Denmark currently reports 0 kt against 0 kt in French Polynesia, a difference of 0 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Denmark ahead.

Denmark ranks 119th and French Polynesia ranks 119th of 236 countries.

Denmark has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Denmark French Polynesia Difference Ahead
1990s 0.0026 kt 0.0006 kt 0.002 kt Denmark
2000s 0.0005 kt 0 kt 0.0005 kt Denmark
2010s 0 kt 0 kt 0 kt
2020s 0 kt 0 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher forest fires — emissions (ch4) — fao tier 1, Denmark or French Polynesia?
Denmark, at 0 kt against 0 kt in French Polynesia as of 2023.
What is the difference in forest fires — emissions (ch4) — fao tier 1 between Denmark and French Polynesia?
0 kt, with Denmark ahead.
How many years of comparable data are there for Denmark and French Polynesia?
34 years are reported by both, from 1990 to 2023.
How do Denmark and French Polynesia rank globally for forest fires — emissions (ch4) — fao tier 1?
Denmark ranks 119th and French Polynesia ranks 119th of 236 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Forest fires — Emissions (CH4) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Forest fires — Emissions (CH4) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 9,061 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf