Denmark vs Slovakia: Forest fires — Emissions
Forest fires — Emissions over time
- Denmark
- Slovakia
How they compare
Denmark currently reports 0 kt against 0 kt in Slovakia, a difference of 0 kt.
Across all 31 years both countries report, Slovakia has been ahead every year.
Denmark ranks 106th and Slovakia ranks 106th of 219 countries.
Slovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Denmark | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0034 kt | 0.0076 kt | 0.0042 kt | Slovakia |
| 2000s | 0.0005 kt | 0.0054 kt | 0.0049 kt | Slovakia |
| 2010s | 0 kt | 0.0045 kt | 0.0045 kt | Slovakia |
| 2020s | 0 kt | 0.0006 kt | 0.0006 kt | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher forest fires — emissions, Denmark or Slovakia?
- Denmark, at 0 kt against 0 kt in Slovakia as of 2023.
- What is the difference in forest fires — emissions between Denmark and Slovakia?
- 0 kt, with Denmark ahead.
- How many years of comparable data are there for Denmark and Slovakia?
- 31 years are reported by both, from 1993 to 2023.
- How do Denmark and Slovakia rank globally for forest fires — emissions?
- Denmark ranks 106th and Slovakia ranks 106th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Forest fires — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf