Fiji vs Sudan: Forest fires — Emissions
Forest fires — Emissions over time
- Fiji
- Sudan
How they compare
Fiji currently reports 0.0852 kt against 0.0623 kt in Sudan, a difference of 0.0229 kt.
That makes Fiji's figure about 1.4 times Sudan's.
The two have swapped places 3 times across 12 shared years of data; in 2012 it was Sudan ahead.
Fiji ranks 74th and Sudan ranks 76th of 214 countries.
Across the 2 decades both report, Fiji averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | Fiji | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0815 kt | 0.0511 kt | 0.0305 kt | Fiji |
| 2020s | 0.0213 kt | 0.1418 kt | 0.1205 kt | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher forest fires — emissions, Fiji or Sudan?
- Fiji, at 0.0852 kt against 0.0623 kt in Sudan as of 2023.
- What is the difference in forest fires — emissions between Fiji and Sudan?
- 0.0229 kt, with Fiji ahead.
- How many years of comparable data are there for Fiji and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Fiji and Sudan rank globally for forest fires — emissions?
- Fiji ranks 74th and Sudan ranks 76th of 214 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Forest fires — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf