Greece vs Spain: Forest fires — Emissions
Forest fires — Emissions over time
- Greece
- Spain
How they compare
Greece currently reports 2.95 kt against 2.65 kt in Spain, a difference of 0.3 kt.
That makes Greece's figure about 1.1 times Spain's.
The two have swapped places 9 times across 34 shared years of data; in 1990 it was Spain ahead.
Greece ranks 34th and Spain ranks 37th of 214 countries.
Spain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Greece | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.18 kt | 2.73 kt | 1.55 kt | Spain |
| 2000s | 0.5174 kt | 1.36 kt | 0.8408 kt | Spain |
| 2010s | 0.1445 kt | 0.4704 kt | 0.326 kt | Spain |
| 2020s | 1.79 kt | 1.85 kt | 0.068 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher forest fires — emissions, Greece or Spain?
- Greece, at 2.95 kt against 2.65 kt in Spain as of 2023.
- What is the difference in forest fires — emissions between Greece and Spain?
- 0.3 kt, with Greece ahead.
- How many years of comparable data are there for Greece and Spain?
- 34 years are reported by both, from 1990 to 2023.
- How do Greece and Spain rank globally for forest fires — emissions?
- Greece ranks 34th and Spain ranks 37th of 214 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Forest fires — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf