Caribbean vs Czechoslovakia: Hen eggs in shell, fresh — Emissions (CO2eq)
Hen eggs in shell, fresh — Emissions (CO2eq) over time
- Caribbean
- Czechoslovakia
How they compare
Czechoslovakia currently reports 330.39 kt against 172.17 kt in Caribbean, a difference of 158.22 kt.
That makes Czechoslovakia's figure about 1.9 times Caribbean's.
Across all 32 years both countries report, Czechoslovakia has been ahead every year.
Caribbean ranks 26th and Czechoslovakia ranks 28th of 29 countries.
Czechoslovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Caribbean | Czechoslovakia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 54.7 kt | 176.26 kt | 121.56 kt | Czechoslovakia |
| 1970s | 87.21 kt | 267.42 kt | 180.21 kt | Czechoslovakia |
| 1980s | 102.34 kt | 316 kt | 213.67 kt | Czechoslovakia |
| 1990s | 111.79 kt | 329.44 kt | 217.65 kt | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — emissions (co2eq), Caribbean or Czechoslovakia?
- Czechoslovakia, at 330.39 kt against 172.17 kt in Caribbean as of 1992.
- What is the difference in hen eggs in shell, fresh — emissions (co2eq) between Caribbean and Czechoslovakia?
- 158.22 kt, with Czechoslovakia ahead.
- How many years of comparable data are there for Caribbean and Czechoslovakia?
- 32 years are reported by both, from 1961 to 1992.
- How do Caribbean and Czechoslovakia rank globally for hen eggs in shell, fresh — emissions (co2eq)?
- Caribbean ranks 26th and Czechoslovakia ranks 28th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.