Caribbean vs Hungary: Hen eggs in shell, fresh — Emissions (CO2eq) (AR5)
Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) over time
- Caribbean
- Hungary
How they compare
Caribbean currently reports 172.17 kt against 152.06 kt in Hungary, a difference of 20.11 kt.
That makes Caribbean's figure about 1.1 times Hungary's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Hungary ahead.
Caribbean ranks 44th and Hungary ranks 46th of 212 countries.
Across the 7 decades both report, Caribbean averaged higher in 1 and Hungary in 6.
Head to head by decade
| Decade | Caribbean | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 54.7 kt | 309.9 kt | 255.2 kt | Hungary |
| 1970s | 87.21 kt | 419.22 kt | 332.01 kt | Hungary |
| 1980s | 102.34 kt | 425.11 kt | 322.78 kt | Hungary |
| 1990s | 101.16 kt | 287.76 kt | 186.6 kt | Hungary |
| 2000s | 106.88 kt | 215.08 kt | 108.21 kt | Hungary |
| 2010s | 130.71 kt | 173.59 kt | 42.88 kt | Hungary |
| 2020s | 160.58 kt | 157.95 kt | 2.63 kt | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — emissions (co2eq), Caribbean or Hungary?
- Caribbean, at 172.17 kt against 152.06 kt in Hungary as of 2023.
- What is the difference in hen eggs in shell, fresh — emissions (co2eq) between Caribbean and Hungary?
- 20.11 kt, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Hungary?
- 63 years are reported by both, from 1961 to 2023.
- How do Caribbean and Hungary rank globally for hen eggs in shell, fresh — emissions (co2eq)?
- Caribbean ranks 44th and Hungary ranks 46th of 212 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.