Guadeloupe vs New Caledonia: Hen eggs in shell, fresh — Emissions (CO2eq)
Hen eggs in shell, fresh — Emissions (CO2eq) over time
- Guadeloupe
- New Caledonia
How they compare
Guadeloupe currently reports 0.7995 kt against 0.7493 kt in New Caledonia, a difference of 0.0502 kt.
That makes Guadeloupe's figure about 1.1 times New Caledonia's.
The two have swapped places 5 times across 46 shared years of data; in 1961 it was New Caledonia ahead.
Guadeloupe ranks 170th and New Caledonia ranks 171st of 190 countries.
Across the 5 decades both report, Guadeloupe averaged higher in 2 and New Caledonia in 3.
Head to head by decade
| Decade | Guadeloupe | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1022 kt | 0.3633 kt | 0.2611 kt | New Caledonia |
| 1970s | 0.2191 kt | 0.4186 kt | 0.1995 kt | New Caledonia |
| 1980s | 0.4978 kt | 0.545 kt | 0.0472 kt | New Caledonia |
| 1990s | 0.7726 kt | 0.5673 kt | 0.2052 kt | Guadeloupe |
| 2000s | 1.04 kt | 0.6951 kt | 0.3454 kt | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — emissions (co2eq), Guadeloupe or New Caledonia?
- Guadeloupe, at 0.7995 kt against 0.7493 kt in New Caledonia as of 2006.
- What is the difference in hen eggs in shell, fresh — emissions (co2eq) between Guadeloupe and New Caledonia?
- 0.0502 kt, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and New Caledonia?
- 46 years are reported by both, from 1961 to 2006.
- How do Guadeloupe and New Caledonia rank globally for hen eggs in shell, fresh — emissions (co2eq)?
- Guadeloupe ranks 170th and New Caledonia ranks 171st of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.