Bulgaria vs Slovak Republic: Hen eggs in shell, fresh — Emissions intensity
Hen eggs in shell, fresh — Emissions intensity over time
- Bulgaria
- Slovak Republic
How they compare
Slovak Republic currently reports 1.11 kg CO2eq/kg against 1.1 kg CO2eq/kg in Bulgaria, a difference of 0.01 kg CO2eq/kg.
The two have swapped places 7 times across 25 shared years of data; in 1993 it was Bulgaria ahead.
Bulgaria ranks 61st and Slovak Republic ranks 59th of 188 countries.
Across the 3 decades both report, Bulgaria averaged higher in 1 and Slovak Republic in 2.
Head to head by decade
| Decade | Bulgaria | Slovak Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.47 kg CO2eq/kg | 1.21 kg CO2eq/kg | 0.2603 kg CO2eq/kg | Bulgaria |
| 2000s | 1.2 kg CO2eq/kg | 1.29 kg CO2eq/kg | 0.0847 kg CO2eq/kg | Slovak Republic |
| 2010s | 1.08 kg CO2eq/kg | 1.2 kg CO2eq/kg | 0.1165 kg CO2eq/kg | Slovak Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — emissions intensity, Bulgaria or Slovak Republic?
- Slovak Republic, at 1.11 kg CO2eq/kg against 1.1 kg CO2eq/kg in Bulgaria as of 2019.
- What is the difference in hen eggs in shell, fresh — emissions intensity between Bulgaria and Slovak Republic?
- 0.01 kg CO2eq/kg, with Slovak Republic ahead.
- How many years of comparable data are there for Bulgaria and Slovak Republic?
- 25 years are reported by both, from 1993 to 2017.
- How do Bulgaria and Slovak Republic rank globally for hen eggs in shell, fresh — emissions intensity?
- Bulgaria ranks 61st and Slovak Republic ranks 59th of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.