Eritrea vs South America: Hen eggs in shell, fresh — Emissions intensity
Hen eggs in shell, fresh — Emissions intensity over time
- Eritrea
- South America
How they compare
Eritrea currently reports 1.51 kg CO2eq/kg against 0.3799 kg CO2eq/kg in South America, a difference of 1.13 kg CO2eq/kg.
That makes Eritrea's figure about 4.0 times South America's.
Across all 31 years both countries report, Eritrea has been ahead every year.
Eritrea ranks 30th and South America ranks 27th of 191 countries.
Eritrea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | South America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.44 kg CO2eq/kg | 0.5773 kg CO2eq/kg | 0.8654 kg CO2eq/kg | Eritrea |
| 2000s | 1.42 kg CO2eq/kg | 0.5585 kg CO2eq/kg | 0.8649 kg CO2eq/kg | Eritrea |
| 2010s | 1.5 kg CO2eq/kg | 0.4813 kg CO2eq/kg | 1.02 kg CO2eq/kg | Eritrea |
| 2020s | 1.51 kg CO2eq/kg | 0.3799 kg CO2eq/kg | 1.13 kg CO2eq/kg | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — emissions intensity, Eritrea or South America?
- Eritrea, at 1.51 kg CO2eq/kg against 0.3799 kg CO2eq/kg in South America as of 2023.
- What is the difference in hen eggs in shell, fresh — emissions intensity between Eritrea and South America?
- 1.13 kg CO2eq/kg, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and South America?
- 31 years are reported by both, from 1993 to 2023.
- How do Eritrea and South America rank globally for hen eggs in shell, fresh — emissions intensity?
- Eritrea ranks 30th and South America ranks 27th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.