Estonia vs Norway: Hen eggs in shell, fresh — Emissions intensity
Hen eggs in shell, fresh — Emissions intensity over time
- Estonia
- Norway
How they compare
Norway currently reports 0.6339 kg CO2eq/kg against 0.6046 kg CO2eq/kg in Estonia, a difference of 0.0293 kg CO2eq/kg.
The two have swapped places 8 times across 32 shared years of data; in 1992 it was Norway ahead.
Estonia ranks 123rd and Norway ranks 120th of 207 countries.
Norway has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Estonia | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6269 kg CO2eq/kg | 0.716 kg CO2eq/kg | 0.0891 kg CO2eq/kg | Norway |
| 2000s | 0.6054 kg CO2eq/kg | 0.6802 kg CO2eq/kg | 0.0748 kg CO2eq/kg | Norway |
| 2010s | 0.572 kg CO2eq/kg | 0.6534 kg CO2eq/kg | 0.0814 kg CO2eq/kg | Norway |
| 2020s | 0.5835 kg CO2eq/kg | 0.6374 kg CO2eq/kg | 0.0539 kg CO2eq/kg | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — emissions intensity, Estonia or Norway?
- Norway, at 0.6339 kg CO2eq/kg against 0.6046 kg CO2eq/kg in Estonia as of 2023.
- What is the difference in hen eggs in shell, fresh — emissions intensity between Estonia and Norway?
- 0.0293 kg CO2eq/kg, with Norway ahead.
- How many years of comparable data are there for Estonia and Norway?
- 32 years are reported by both, from 1992 to 2023.
- How do Estonia and Norway rank globally for hen eggs in shell, fresh — emissions intensity?
- Estonia ranks 123rd and Norway ranks 120th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.