World vs Yugoslav SFR: Hen eggs in shell, fresh — Emissions intensity
Hen eggs in shell, fresh — Emissions intensity over time
- World
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 1.85 kg CO2eq/kg against 0.5441 kg CO2eq/kg in World, a difference of 1.31 kg CO2eq/kg.
That makes Yugoslav SFR's figure about 3.4 times World's.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
World ranks 14th and Yugoslav SFR ranks 11th of 29 groups.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | World | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.12 kg CO2eq/kg | 2.96 kg CO2eq/kg | 1.84 kg CO2eq/kg | Yugoslav SFR |
| 1970s | 1.05 kg CO2eq/kg | 1.88 kg CO2eq/kg | 0.8303 kg CO2eq/kg | Yugoslav SFR |
| 1980s | 0.8364 kg CO2eq/kg | 1.62 kg CO2eq/kg | 0.7787 kg CO2eq/kg | Yugoslav SFR |
| 1990s | 0.756 kg CO2eq/kg | 1.7 kg CO2eq/kg | 0.9394 kg CO2eq/kg | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — emissions intensity, World or Yugoslav SFR?
- Yugoslav SFR, at 1.85 kg CO2eq/kg against 0.5441 kg CO2eq/kg in World as of 1991.
- What is the difference in hen eggs in shell, fresh — emissions intensity between World and Yugoslav SFR?
- 1.31 kg CO2eq/kg, with Yugoslav SFR ahead.
- How many years of comparable data are there for World and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do World and Yugoslav SFR rank globally for hen eggs in shell, fresh — emissions intensity?
- World ranks 14th and Yugoslav SFR ranks 11th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.