Antigua and Barbuda vs Gambia: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Antigua and Barbuda
- Gambia
How they compare
Gambia currently reports 885.7 t against 600.97 t in Antigua and Barbuda, a difference of 284.73 t.
That makes Gambia's figure about 1.5 times Antigua and Barbuda's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Gambia ahead.
Antigua and Barbuda ranks 175th and Gambia ranks 172nd of 191 countries.
Gambia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 105.67 t | 232 t | 126.33 t | Gambia |
| 1970s | 124.4 t | 332.5 t | 208.1 t | Gambia |
| 1980s | 153 t | 574.4 t | 421.4 t | Gambia |
| 1990s | 193 t | 643.7 t | 450.7 t | Gambia |
| 2000s | 261.5 t | 763.01 t | 501.51 t | Gambia |
| 2010s | 326.43 t | 940.25 t | 613.83 t | Gambia |
| 2020s | 740.13 t | 883.13 t | 142.99 t | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Antigua and Barbuda or Gambia?
- Gambia, at 885.7 t against 600.97 t in Antigua and Barbuda as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Antigua and Barbuda and Gambia?
- 284.73 t, with Gambia ahead.
- How many years of comparable data are there for Antigua and Barbuda and Gambia?
- 63 years are reported by both, from 1961 to 2023.
- How do Antigua and Barbuda and Gambia rank globally for hen eggs in shell, fresh — production?
- Antigua and Barbuda ranks 175th and Gambia ranks 172nd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.