Armenia vs Croatia: Hen eggs in shell, fresh — Production

Armenia
40,301 t
in 2023
Croatia
39,234 t
in 2017
Armenia rank
111th
Croatia rank
112th

Hen eggs in shell, fresh — Production over time

  • Armenia
  • Croatia
10.0k20.0k30.0k40.0k50.0k199220072023

How they compare

Armenia currently reports 40,301 t against 39,234 t in Croatia, a difference of 1,067 t.

The two have swapped places 4 times across 26 shared years of data; in 1992 it was Croatia ahead.

Armenia ranks 111th and Croatia ranks 112th of 207 countries.

Croatia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Armenia Croatia Difference Ahead
1990s 12,233 t 48,663 t 36,430 t Croatia
2000s 28,166 t 48,369 t 20,203 t Croatia
2010s 35,296 t 37,729 t 2,433 t Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Armenia or Croatia?
Armenia, at 40,301 t against 39,234 t in Croatia as of 2023.
What is the difference in hen eggs in shell, fresh — production between Armenia and Croatia?
1,067 t, with Armenia ahead.
How many years of comparable data are there for Armenia and Croatia?
26 years are reported by both, from 1992 to 2017.
How do Armenia and Croatia rank globally for hen eggs in shell, fresh — production?
Armenia ranks 111th and Croatia ranks 112th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Croatia: Hen eggs in shell, fresh — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/hen-eggs-in-shell-fresh-production/armenia/croatia/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.