Belgium-Luxembourg vs Yugoslav SFR: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Belgium-Luxembourg
- Yugoslav SFR
How they compare
Belgium-Luxembourg currently reports 225,850 t against 208,547 t in Yugoslav SFR, a difference of 17,303 t.
That makes Belgium-Luxembourg's figure about 1.1 times Yugoslav SFR's.
The two have swapped places 1 time across 31 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 42nd and Yugoslav SFR ranks 45th of 191 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 2 and Yugoslav SFR in 2.
Head to head by decade
| Decade | Belgium-Luxembourg | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 181,990 t | 90,567 t | 91,424 t | Belgium-Luxembourg |
| 1970s | 234,278 t | 176,695 t | 57,584 t | Belgium-Luxembourg |
| 1980s | 176,206 t | 230,957 t | 54,751 t | Yugoslav SFR |
| 1990s | 174,619 t | 225,140 t | 50,522 t | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Belgium-Luxembourg or Yugoslav SFR?
- Belgium-Luxembourg, at 225,850 t against 208,547 t in Yugoslav SFR as of 1999.
- What is the difference in hen eggs in shell, fresh — production between Belgium-Luxembourg and Yugoslav SFR?
- 17,303 t, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Belgium-Luxembourg and Yugoslav SFR rank globally for hen eggs in shell, fresh — production?
- Belgium-Luxembourg ranks 42nd and Yugoslav SFR ranks 45th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.