Hen eggs in shell, fresh — Production in Yugoslav SFR
Yugoslav SFR: Hen eggs in shell, fresh — Production was 208,547 t in 1991. ▲ Rising
Hen eggs in shell, fresh — Production in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for hen eggs in shell, fresh — production in Yugoslav SFR is 208,547 t, measured in 1991.
That represents a change of down 13.7% on the previous year and down 5.8% over ten years.
Over the whole period, hen eggs in shell, fresh — production in Yugoslav SFR peaked at 246,000 t in 1987 and was at its lowest, 68,200 t, in 1962.
That places Yugoslav SFR 45th out of 191 countries with data for 1991, putting it in the top quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Hen eggs in shell, fresh — Production in Yugoslav SFR, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 70,100 t | — |
| 1962 | 68,200 t | -2.7% |
| 1963 | 78,900 t | +15.7% |
| 1964 | 83,200 t | +5.4% |
| 1965 | 83,900 t | +0.8% |
| 1966 | 95,800 t | +14.2% |
| 1967 | 102,000 t | +6.5% |
| 1968 | 109,000 t | +6.9% |
| 1969 | 124,000 t | +13.8% |
| 1970 | 139,000 t | +12.1% |
| 1971 | 147,000 t | +5.8% |
| 1972 | 148,000 t | +0.7% |
| 1973 | 160,000 t | +8.1% |
| 1974 | 184,000 t | +15.0% |
| 1975 | 179,500 t | -2.4% |
| 1976 | 191,250 t | +6.5% |
| 1977 | 202,050 t | +5.6% |
| 1978 | 203,000 t | +0.5% |
| 1979 | 213,150 t | +5.0% |
| 1980 | 219,597 t | +3.0% |
| 1981 | 221,343 t | +0.8% |
| 1982 | 230,592 t | +4.2% |
| 1983 | 228,000 t | -1.1% |
| 1984 | 232,000 t | +1.8% |
| 1985 | 235,000 t | +1.3% |
| 1986 | 238,000 t | +1.3% |
| 1987 | 246,000 t | +3.4% |
| 1988 | 225,000 t | -8.5% |
| 1989 | 234,041 t | +4.0% |
| 1990 | 241,734 t | +3.3% |
| 1991 | 208,547 t | -13.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 90,567 t | 68,200 t | 124,000 t | 9 |
| 1970s | 176,695 t | 139,000 t | 213,150 t | 10 |
| 1980s | 230,957 t | 219,597 t | 246,000 t | 10 |
| 1990s | 225,140 t | 208,547 t | 241,734 t | 2 |
Countries ranked near Yugoslav SFR
- 42 Belgium-Luxembourg 225,850 t compare
- 43 Chile 225,635 t compare
- 44 Kazakhstan 220,340 t
- 46 Belarus 192,573 t
- 47 Israel 179,076 t compare
- 48 Ecuador 169,081 t compare
More climate change data for Yugoslav SFR
- Rice — Area harvested 8,692 ha (1991)
- Burning - Crop residues — Emissions (CO2eq) from CH4 210.89 kt (1991)
- Rice — Burning crop residues 4,781 t (1991)
- Rice — Burning crop residues 0.0003 kt (1991)
- Rice — Burning crop residues 0.0129 kt (1991)
- Burning - Crop residues — Emissions 7.53 kt (1991)
- Crop Residues — Emissions (CO2eq) from N2O 1,048 kt (1991)
- Crop Residues — Emissions (CO2eq) 1,048 kt (1991)
- Burning - Crop residues — Emissions (CO2eq) from N2O 51.75 kt (1991)
- Burning - Crop residues — Emissions 0.1953 kt (1991)
Frequently asked questions
- What is hen eggs in shell, fresh — production in Yugoslav SFR?
- Hen eggs in shell, fresh — production in Yugoslav SFR was 208,547 t in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — production recorded in Yugoslav SFR?
- The highest recorded value was 246,000 t in 1987.
- What is the lowest hen eggs in shell, fresh — production recorded in Yugoslav SFR?
- The lowest recorded value was 68,200 t in 1962.
- How does Yugoslav SFR rank for hen eggs in shell, fresh — production?
- Yugoslav SFR ranks 45th out of 191 countries with data for 1991.
- Is hen eggs in shell, fresh — production rising or falling in Yugoslav SFR?
- Over the last ten years it is down 5.8%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.