Bhutan vs Botswana: Hen eggs in shell, fresh — Production

Bhutan
3,467 t
in 2023
Botswana
3,510 t
in 2023
Bhutan rank
161st
Botswana rank
160th

Hen eggs in shell, fresh — Production over time

  • Bhutan
  • Botswana
02.0k4.0k6.0k8.0k196119922023

How they compare

Botswana currently reports 3,510 t against 3,467 t in Bhutan, a difference of 43 t.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Botswana ahead.

Bhutan ranks 161st and Botswana ranks 160th of 207 countries.

Across the 7 decades both report, Bhutan averaged higher in 1 and Botswana in 6.

Head to head by decade

Decade Bhutan Botswana Difference Ahead
1960s 110 t 291.63 t 181.63 t Botswana
1970s 134.2 t 506.76 t 372.56 t Botswana
1980s 234.36 t 1,079 t 844.54 t Botswana
1990s 361 t 1,940 t 1,579 t Botswana
2000s 307.4 t 4,149 t 3,842 t Botswana
2010s 3,074 t 4,000 t 925.94 t Botswana
2020s 5,037 t 3,510 t 1,527 t Bhutan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Bhutan or Botswana?
Botswana, at 3,510 t against 3,467 t in Bhutan as of 2023.
What is the difference in hen eggs in shell, fresh — production between Bhutan and Botswana?
43 t, with Botswana ahead.
How many years of comparable data are there for Bhutan and Botswana?
63 years are reported by both, from 1961 to 2023.
How do Bhutan and Botswana rank globally for hen eggs in shell, fresh — production?
Bhutan ranks 161st and Botswana ranks 160th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.