Hen eggs in shell, fresh — Production in Bhutan

Bhutan: Hen eggs in shell, fresh — Production was 3,467 t in 2023. ◆ Volatile

Latest (2023)
3,467 t
Change on year
down 16.3%
World rank
148th
of 191 countries
All-time high
7,072 t
in 2020
All-time low
100 t
in 1961
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in Bhutan, 1961–2023

02.0k4.0k6.0k8.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, hen eggs in shell, fresh — production in Bhutan stood at 3,467 t.

Compared with earlier readings it is down 16.3% on the previous year and up 27.2% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Bhutan peaked at 7,072 t in 2020 and was at its lowest, 100 t, in 1961.

Bhutan ranks 148th of 191 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production in Bhutan, year by year

Annual values for Hen eggs in shell, fresh — Production in Bhutan, 1961 to 2023.
Year t Change
1961 100 t —
1962 106 t +6.0%
1963 110 t +3.8%
1964 110 t +0.0%
1965 110 t +0.0%
1966 110 t +0.0%
1967 114 t +3.6%
1968 114 t +0.0%
1969 116 t +1.8%
1970 120 t +3.4%
1971 120 t +0.0%
1972 120 t +0.0%
1973 120 t +0.0%
1974 120 t +0.0%
1975 140 t +16.7%
1976 144 t +2.9%
1977 152 t +5.6%
1978 152 t +0.0%
1979 154 t +1.3%
1980 155.6 t +1.0%
1981 166 t +6.7%
1982 216 t +30.1%
1983 230 t +6.5%
1984 226 t -1.7%
1985 240 t +6.2%
1986 260 t +8.3%
1987 270 t +3.8%
1988 280 t +3.7%
1989 300 t +7.1%
1990 320 t +6.7%
1991 330 t +3.1%
1992 340 t +3.0%
1993 350 t +2.9%
1994 360 t +2.9%
1995 370 t +2.8%
1996 340 t -8.1%
1997 440 t +29.4%
1998 400 t -9.1%
1999 360 t -10.0%
2000 360 t +0.0%
2001 320 t -11.1%
2002 226 t -29.4%
2003 240 t +6.2%
2004 240 t +0.0%
2005 240 t +0.0%
2006 260 t +8.3%
2007 263 t +1.2%
2008 276 t +4.9%
2009 649 t +135.1%
2010 1,107 t +70.6%
2011 2,104 t +90.1%
2012 1,750 t -16.8%
2013 2,725 t +55.7%
2014 1,380 t -49.4%
2015 2,788 t +102.0%
2016 4,305 t +54.4%
2017 4,785 t +11.1%
2018 4,000 t -16.4%
2019 5,797 t +44.9%
2020 7,072 t +22.0%
2021 5,465 t -22.7%
2022 4,143 t -24.2%
2023 3,467 t -16.3%

Bhutan compared with similar countries

  • Bhutan's 3,467 t is below the median for lower middle income countries, which is 38,186 t, 9% of the median. (40 countries reporting)
  • Bhutan's 3,467 t is below the median for South Asia, which is 89,818 t, 4% of the median. (5 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +135.1% 276 t 649 t
2015 +102.0% 1,380 t 2,788 t
2011 +90.1% 1,107 t 2,104 t
2010 +70.6% 649 t 1,107 t
2013 +55.7% 1,750 t 2,725 t
2014 -49.4% 2,725 t 1,380 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 110 t 100 t 116 t 9
1970s 134.2 t 120 t 154 t 10
1980s 234.36 t 155.6 t 300 t 10
1990s 361 t 320 t 440 t 10
2000s 307.4 t 226 t 649 t 10
2010s 3,074 t 1,107 t 5,797 t 10
2020s 5,037 t 3,467 t 7,072 t 4

Countries ranked near Bhutan

  1. 145 Iceland 4,137 t compare
  2. 146 Chad 4,050 t compare
  3. 147 Botswana 3,510 t compare
  4. 149 French Polynesia 3,170 t compare
  5. 150 Belize 3,113 t compare
  6. 151 Barbados 3,059 t compare

See the full ranking of 240 places →

More climate change data for Bhutan

All data for Bhutan →

Frequently asked questions

What is hen eggs in shell, fresh — production in Bhutan?
Hen eggs in shell, fresh — production in Bhutan was 3,467 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Bhutan?
The highest recorded value was 7,072 t in 2020.
What is the lowest hen eggs in shell, fresh — production recorded in Bhutan?
The lowest recorded value was 100 t in 1961.
How does Bhutan rank for hen eggs in shell, fresh — production?
Bhutan ranks 148th out of 191 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Bhutan?
Over the last ten years it is up 27.2%. The long-run trend across the full record is volatile.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/bhutan/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.