Brazil vs Europe: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Brazil
- Europe
How they compare
Europe currently reports 10.88 million t against 3.42 million t in Brazil, a difference of 7.46 million t.
That makes Europe's figure about 3.2 times Brazil's.
Across all 63 years both countries report, Europe has been ahead every year.
Brazil ranks 6th and Europe ranks 5th of 207 countries.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 268,278 t | 6.76 million t | 6.49 million t | Europe |
| 1970s | 485,160 t | 9.55 million t | 9.07 million t | Europe |
| 1980s | 992,078 t | 11.59 million t | 10.60 million t | Europe |
| 1990s | 1.54 million t | 9.94 million t | 8.39 million t | Europe |
| 2000s | 1.91 million t | 9.89 million t | 7.98 million t | Europe |
| 2010s | 2.62 million t | 10.73 million t | 8.11 million t | Europe |
| 2020s | 3.32 million t | 10.93 million t | 7.61 million t | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Brazil or Europe?
- Europe, at 10.88 million t against 3.42 million t in Brazil as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Brazil and Europe?
- 7.46 million t, with Europe ahead.
- How many years of comparable data are there for Brazil and Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Brazil and Europe rank globally for hen eggs in shell, fresh — production?
- Brazil ranks 6th and Europe ranks 5th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.