Brazil vs Japan: Hen eggs in shell, fresh — Production
Hen eggs in shell, fresh — Production over time
- Brazil
- Japan
How they compare
Brazil currently reports 3.42 million t against 2.44 million t in Japan, a difference of 978,810 t.
That makes Brazil's figure about 1.4 times Japan's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Japan ahead.
Brazil ranks 6th and Japan ranks 9th of 207 countries.
Across the 7 decades both report, Brazil averaged higher in 2 and Japan in 5.
Head to head by decade
| Decade | Brazil | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 268,278 t | 1.24 million t | 968,944 t | Japan |
| 1970s | 485,160 t | 1.85 million t | 1.37 million t | Japan |
| 1980s | 992,078 t | 2.19 million t | 1.19 million t | Japan |
| 1990s | 1.54 million t | 2.54 million t | 997,911 t | Japan |
| 2000s | 1.91 million t | 2.52 million t | 610,687 t | Japan |
| 2010s | 2.62 million t | 2.55 million t | 73,645 t | Brazil |
| 2020s | 3.32 million t | 2.56 million t | 763,138 t | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Brazil or Japan?
- Brazil, at 3.42 million t against 2.44 million t in Japan as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Brazil and Japan?
- 978,810 t, with Brazil ahead.
- How many years of comparable data are there for Brazil and Japan?
- 63 years are reported by both, from 1961 to 2023.
- How do Brazil and Japan rank globally for hen eggs in shell, fresh — production?
- Brazil ranks 6th and Japan ranks 9th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.